Tasting Menu
OMIJA
SHRIMP
YELLOWTAIL
Coconut, Fermented Tomato
CHICKEN
Prinkle Seasoning, Spiced Pork
NOODLE
Soybean, Perilla Oil
SALMON
Red Curry, Razor Clam
SHORT RIB
Asian Wraps
PINEAPPLE
Thai Basil Gel, Lime Granita
MERLION
Coconut, Coffee
150
+115 Wine Pairing